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Effects of NPS Fertilizer Rate on Yield and Yield Components of Bread Wheat Production in Degem District, North Shewa Zone, Oromia, Ethiopia

Received: 28 August 2024     Accepted: 19 September 2024     Published: 10 October 2024
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Abstract

Productivity of wheat was low due to depleted soil fertility and the blanket use of fertilizers. Fertilizer is the most vital input, contributing significantly to final wheat yields although wheat yields have long been low due to a lack of soil test-based site-specific fertilizer recommendations. This study aimed to determine an economically appropriate rate of NPS fertilizer based on calibrated Phosphorus for bread wheat production in the Degem district. The experiments laid out in randomized complete block design (RCBD) with three replications. The treatments were based on already determined Phosphorous critical and requirement factors and consisted of 100% Pc from TSP fertilizer, 25%, 50%, 75%, and 100% Pc from NPS fertilizer and control (without fertilizer). The phosphorus requirement factor (Pf) (5.85), phosphorus critical (Pc) (22 ppm), and optimum nitrogen optimum nitrogen (92 kg ha-1) were used from previous studies. Improved bread wheat variety senete was used at 150 kg/ ha seeds rate. The results of a statistical analysis of variance demonstrated that NPS fertilizer rates based on calibrated phosphorus had significant effects on bread wheat production. Partial budget analysis shows the maximum net benefit (101,570.65 Birr ha-1) with an acceptable marginal rate of return (MRR) (932’52 %) through the application of 75% of Pc from NPS with optimum nitrogen fertilizer use. Consequently, 75% Pc from NPS should be used in the Degem district for bread wheat production, with the optimum nitrogen. Thus, further scaled-up and demonstration of the technologies for bread wheat production in the Degem district.

Published in International Journal of Natural Resource Ecology and Management (Volume 9, Issue 4)
DOI 10.11648/j.ijnrem.20240904.11
Page(s) 106-111
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Blanket Application, Optimum N, Nps Fertilizer Rate, Phosphorous Critical (Pc), Phosphorus Requirement Factor (Pf), Soil Test Based

1. Introduction
Wheat is grown and consumed worldwide, making it an important staple food crop, both in terms of caloric and nutritional content. Ethiopia is one of the largest wheat producers in sub-Saharan Africa and approximately 80% of the wheat area is devoted to bread wheat . The national average productivity of wheat (2.7 tone ha-1) is still lower than the world’s average (3.4 tone ha-1) . However, soil fertility decline (nutrient deficiencies), poor crop management, unbalanced fertilization, disease prevalence, and lack of sustainable soil management practices are important factors in reducing wheat yields. Low soil fertility, especially nitrogen (N) deficiency, is one of the main constraints limiting wheat production in the Ethiopian highlands. The soil test reported for wheat fields in the Central Ethiopian highlands showed deficiencies in N, P, S, Zn, Mo, and B contents .
Phosphorus is the element supplied by soil that limits yield the most, and soil phosphorus tends to reduce when land is under continuous cultivation and other factors like fixation . Therefore, low phosphorus availability constitutes a major problem for the sustainable improvement of cereal crop yields. To improve soil nutrient deficiencies, Ethiopia has started using NPS as a compound fertilizer to increase agricultural production and address crop nutrient deficiencies for crop growth .
Blanket fertilization recommendations do not consider soil type; plant response; and agroecology. Currently, site-specific soil test-based crop response phosphorus calibration studies get good attention. This move from blanket recommendations led to diversification and the abandonment of DAP and urea, which were long the only imported fertilizers for cereal crops . New fertilizers such as NPS (19% N, 38% P2O5, and 7% S) are currently being used by Ethiopian farmers, including in the study area. In addition to the newly introduced NPS fertilizer practiced by the farmers, the amount of N in NPS is low compared to the needs of bread wheat.
Fitche Agricultural Research Center conducted a research to determine critical phosphorus concentration and phosphorus requirement factors for bread wheat in Degem district using TSP fertilizer. However, NPS fertilizer rates and response have not yet been adjusted to the critical phosphorus level (Pc) determined during the phosphorus calibration process. Thus, based on the determined optimum N (92 kgha-1), Pc (22 ppm) and Pf (5.85), optimum NPS fertilizer rate determination was carried out in the study area with the objectives; to determine NPS fertilizer rate in relative to determined P-critical for bread wheat and to estimate the economically feasible NPS fertilizer rate for higher yield of bread wheat in Degem district.
2. Material and Methods
2.1. Description of the Study Area
Degem district which is located in North Shewa Zone of Oromia Regional Sate in the central highlands of Ethiopia. The district is located at 124 km of the capital Addis Ababa in the Northwest direction. The district is located between 9°34'0" to 10°03'0" North and 38°29'0" to 38°44'0" East and at an average elevation of 2878 m.a.s.l. The long-term mean annual rainfall was 1150 mm that with mean maximum and minimum temperatures of 22°C and 15°C, respectively.
Source: Spatial analysis tool of ArcGIS10.3

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Figure 1. Maps of the study area.
2.2. Site Selection, Soil Sampling and Analysis Methods
The study was conducted on farmers’ fields across previous calibrations done in the Degem district. Nine farmer’s fields were selected purposively based on their willingness to handle the experimental fields and initial soil P-value. Improved bread wheat variety senete was used at 150 kg/ ha seeds rate.
Soil samples were taken at 0-20 cm soil depth using an Auger sampler. Then collected soil samples air-dried, ground with a mortar and pestle sieved 2 mm sieve for further analysis in the laboratory . The pH-H2O: determined using pH meter. Available phosphorous was determined using spectrophotometer .
2.3. Experimental Design and Treatments
A total of six treatments within the experiment were arranged in a randomized complete block design with three replications on plot size 3 m x 4 m (12 m2). The recommended Nitrogen (92 kg ha-1), Pc = 22 ppm and Pf = 5.85 for bread wheat production in Degem district was used to calculate the rate of phosphorus fertilizer to be applied P = (Pc - Pi)* Pf. The treatments were based on already determined phosphorous critical (Pc) and requirement factor (Pf) as follows:
Table 1. Experimental Treatments.

No

Treatments

Fertilizer source

Kg N ha-1

T1=

Control

-

0

T2=

25% Pc

NPS

92

T3=

50% Pc

NPS

92

T4=

75% Pc

NPS

92

T5=

100% Pc

NPS

92

T6=

100% Pc

TSP

92

Rate of P applied (kg/ha) = (Pc-Pi)*Pf
Where Pc: Critical phosphorus concentration Pi: Initial available P Pf: Phosphorus requirement factor which was derived from the calibration study.
2.4. Data Collection
The agronomic data of bread wheat such as plant height, spike length, biomass, grain yield and economic data were collected.
2.5. Data Analysis
All data recorded and collected were subjected to the procedure of analysis of variance (ANOVA) using GenStat 18th edition software program. The comparisons among treatment means were employed by using of Least Significance Difference (LSD) at 5% significant level.
2.6. Economic Analysis
Partial budget analysis was done using CIMMYT to identify economic feasibility among the treatments . The average grain yield was adjusted by ten percent (10%) to reduce the exaggeration of grain yield when the small plot was converted to a hectare basis.
3. Result and Discussions
3.1. Soil Reaction (PH) and Available Phosphorus of Experimental Field
The soil pH (H2O) of the study area was moderately acidic with the value ranged from 5.56 to 5.72 according to the ratings suggested by (Table 2). The available phosphorus content of soils was very low to medium with the value ranged from 4.68 to 11.21 ppm according to the rating given by .
Table 2. Soil pH and Available Phosphorus of experimental field.

Site

Soil pH

Available Phosphorus

1

5.59

10.21

2

5.72

5.73

3

5.66

4.68

4

5.72

6.89

5

5.71

6.57

6

5.63

4.73

7

5.59

4.78

8

5.60

11.21

9

5.56

4.78

Mean

5.64

6.62

SD

0.06

2.47

Where: SD = Standard Deviation, CV = Coefficient of variation
Source of data: Field Experiment
3.2. Yield Components Responses of Bread Wheat Production to Fertilizer Rates
The result of analysis of variance showed that plant height was very highly significantly (P < 0.05) affected by the NPS fertilizer rate. Plant height increased with an increased up to optimum NPS fertilizer rate based on calibrated phosphorus supplemented with Nitrogen fertilizer (Urea). In conformity with this result reported that increased application of balanced fertilizer significantly increased plant height of wheat. The effect of NPS fertilizer was very highly significantly (P < 0.05)) influences spike length. Increasing fertilizer application up to 75% PC from NPS showed increasing tendency of spike length with optimum nitrogen fertilizer. These results agree with reported that spike length was significantly affected by NPS fertilizer rate and the longest spike length was observed at the highest application of fertilizers.
Table 3. Effects of NPS Fertilizer rate and recommended Nitrogen on yield components of bread wheat.

Treatments

PH (cm)

SL (cm)

Control

65.25e

4.95e

25% Pc-NPS

84.75d

5.94d

50% Pc-NPS

89.72c

6.36c

75% Pc -NPS

96.81a

7.50a

100% Pc- NPS

93.55b

6.94b

100% Pc- TSP

90.36bc

6.53c

LSD0.05

3.21

0.21

CV (%)

6.9

6.20

Means with the same letter in columns are not significantly different at 5% level of significance’s, PH=plant height, SL= Spike length, CV=Coefficient of variation, LSD=Least Significance Difference
Source of data: Field Experiment
Table 4. Effects of NPS Fertilizer rate and recommended Nitrogen on biomass and grain yield of bread wheat.

Treatments

Biomass yield (kg ha-1)

Grain yield (kg ha-1)

Control

3860 e

1422 c

25% Pc-NPS

6125 d

2930 b

50% Pc-NPS

8064 c

3338 b

75% Pc -NPS

9898 a

4173 a

100% Pc- NPS

8984 b

3959 a

100% Pc- TSP

7437 c

3299 b

LSD0.05

682.743

419

CV (%)

17.2

24.5

Means with the same letter in columns are not significantly different at 5% level of significance’s, CV=Coefficient of variation, LSD=Least Significance Difference.
Source of data: Field Experiment
3.3. Biomass and Grain Yield Responses of Bread Wheat Production to Fertilizer Rates
The analysis of variance revealed that the effect of NPS fertilizer was very highly significant (P < 0.05)) affect the biomass and grain yield depending on the rate of NPS fertilizer applied (Table 4). The highest biomass (9898 kg ha-1) and grain yield (4173 kg ha-1) was obtained at an application of 75% P-critical from NPS fertilizer with recommended Nitrogen and the lowest biomass yield of (3860 kg ha-1) and grain yield (1422 kg ha-1) was registered from the control plot (Table 4). The result is consistent with that of who reported increased in biomass yield of bread wheat with increased application of balanced fertilizers with nitrogen. As well as this result agrees withwho reported that, the maximum grain yield of bread wheat was recorded at the highest application of blended fertilizer.
3.4. Partial Budget Analysis
The maximum net benefit (101,570.65 ETB ha-1) with an acceptable MRR was obtained from the application of 75% Pc from NPS with recommended nitrogen, whereas the least net benefit (36,972 ETB ha−1) was obtained from the unfertilized treatment (Table 5). Therefore, NPS fertilizer at the rate of 75 % P-critical in NPS fertilizer with recommended Nitrogen fertilizer (92 kg N ha-1) for the production of bread wheat was more economically profitable application rates and can be recommended for farmers of the study area and other areas with similar agro-ecological conditions.
Table 5. Partial budget analysis for bread wheat production under different rates of NPS fertilizer and optimum N fertilizer application.

Treatments

Variable Input (Kg ha-1)

Unit price (ETB)

TVC

Output (Kg ha-1)

Unit price (ETB)

Gross Income (ETB ha-1)

Net Income (ETB ha-1)

MRR (%)

TSP/NPS

Urea

TSP/NPS

Urea

Control

0

0

0

0

0

1422

26

36972

36972.00

25% Pc-NPS

439.24

28.12

16.35

15.01

7603.15

3299

26

85774

78170.85

541.87

50% Pc-NPS

445.53

14.65

16.04

15.01

7367.70

3959

26

102934

95566.30

795.29

75% Pc -NPS

398.78

35.29

16.04

15.01

6927.35

4173

26

108498

101570.65

932.52

100% Pc- NPS

265.85

90.19

16.04

15.01

5618.64

3338

26

86788

81169.36

786.62

100% Pc- TSP

132.93

159.51

16.04

15.01

4526.27

2930

26

76180

71653.73

766.23

Where: ETB = Ethiopian Birr, TVC = Total Variable Cost, MRR = Marginal Rate of Return, PC = Critical phosphorus
Source of data: Field Experiment
4. Conclusion and Recommendations
The blanket applications without considering the nutrient deficiency, soil type, and crop production limiting factors are issued several years ago, currently not affordable for the current wheat production. The application of 75 % of Pc from NPS with recommended N produced the maximum grain yield (4173 kg ha-1), while the control plot produced the lowest grain yield (1422 kg ha-1). The maximum net benefit (101,570.65 ETB ha-1) with an acceptable MRR was obtained from the application of 75% Pc from NPS with recommended nitrogen, whereas the least net benefit (36,972 ETB ha−1) was obtained from the unfertilized treatment.
Therefore, NPS fertilizer at the rate of 75 % P-critical in NPS fertilizer with recommended Nitrogen fertilizer (92 kg N ha-1) to replace blanket recommendations based on determined critical phosphorus for bread wheat production in the district was more economically profitable application rates and can be recommended for farmers of the study area and other areas with similar agro-ecological conditions. Thus, further scaled-up and demonstration of the technologies for bread wheat production in Degem district.
Abbreviations

Pc

Critical Phosphorus Concentration

Pi

Initial Available P

Pf

Phosphorus Requirement Factor

SD

Standard Deviation

CV

Coefficient of Variation

PH

Plant Height

SL

Spike Length

LSD

Least Significance Difference

ETB

Ethiopian Birr

TVC

Total Variable Cost

MRR

Marginal Rate of Return

Author Contributions
Abera Donis: Conceptualization, Formal Analysis, Investigation, Methodology, Project administration, Software, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing
Dereje Girma: Data curation, Formal Analysis, Supervision, Validation, Visualization
Dejene Getahun: Data curation, Supervision, Writing – original draft
Meron Tolesa: Data curation, Supervision, Visualization
Tadele Geremu: Writing – original draft
Acknowledgments
The authors would like to thank Oromia Agricultural Research Institute for funding the research and Fitche Agricultural Research Center for providing all the necessary facilities required for the research.
Conflicts of Interest
The authors declare no conflicts of interest.
References
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[2] Abera Donis, Dejene Getahun, Tadele Geremu, Dereje Girma, Abreham Feyisa, Lello Dejene, Meron Tolosa. 2021. Determination of NPS Fertilizer Rate Based on Calibrated Phosphorus for Yield of Bread Wheat in Wachale District, North Shewa Zone, Oromia, Ethiopia. American Journal of Plant Biology. 6(3), 73-77.
[3] Assefa Menna, Johnson, Semoka, M. R., Nyambilila Amuri and Tekalign Mamo. 2015. Wheat Response to Applied Nitrogen, Sulfur and Phosphorous in three Representative Areas of the Central Highlands of Ethiopia. International Journal of Plant and Soil science, 8(5): 1–11.
[4] Bizuwork Tafes. 2018. Growth, Yield and Grain Quality of Durum Wheat (Triticum turgidum L. var. durum) as Influenced by Rates of Blended NPSB and N Fertilizers at Debre Zeit, Central Ethiopia. MSc Thesis, Haramaya University.
[5] Chalsissa Takele, Temesgen Chimdessa. 2023. Determination of NPS Fertilizer Rates Based on Calibrated Phosphorus for Bread Wheat (Triticum aestivumL.) Production in Horo District, Western Oromia Region. Modern Chemistry. 11, (3), 55-59.
[6] CIMMYT (International Maize and Wheat Improvement Center) (1988) An Eco-nomic Training Manual: From Agronomic Data Recordation. International Maize and Wheat Improvement Center, El Batán, 79 p.
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[8] CSA (Central Statistical Agency) (2013) Annual Agricultural Sample Survey Reports from 2010/11-2012/13. Central Statistical Agency, Addis Ababa.
[9] Diriba Shiferaw G, Rut-Duga D and Wogayehu W. 2019. Effects of Blended Fertilizer Rates on Bread Wheat (Triticum Aestivum L.) Varieties on Growth and Yield Attributes. Journal of Ecology & Natural Resource, 3(3): 000170.
[10] Food and Agriculture Organization of the United Nations (FAO). 2008. FAO fertilizer and plant nutrition bulletin: Guide to laboratory establishment for plant nutrient analysis, FAO, Rome, Italy. 203p.
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[13] Melesse H (2017). Response of bread wheat (Triticum aestivum L.) varieties to N and P fertilizer rates in Ofla district, Southern Tigray, Ethiopia. African Journal of Agricultural Research 12(19): 1646-1660. Mengistu B (2015). Growth, Yield, and Grain Quality of Durum Wheat.
[14] Olsen, S. R., Cole, C. W., Watanabe, F. S. and Dean, L. A. 1954. Estimation of available phosphorous in soils by extraction with sodiumbicarbonate. Soil Science, 96: 308-312.
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[17] TigistTesfaye, Fanuel Laekemariam, and Abera Habte Response of Bread Wheat (Triticum Aestvum L.) tPotassium (K) and Blended NPS Fertilizer Rates in the Nitisols of Southern Ethiopia; Applied and Environmental Soil Science Volume 2021, Article ID 8868940, 12 pages
[18] Tilahun Abera and Tamado Tana. 2019. Growth, yield component and yield response of durum wheat (Triticum turgidum L. var. Durum) to blended NPS fertilizer supplemented with N rates at Arsi Negelle, Central Ethiopia. 13 (1), pp. 9-20, January 2019.
[19] Usman Kedir, Tamado Tana Wogeyehu Worku, “Effects of Blended (NPSB) Fertilizer Rates on Yield Components, Yield and Grain Quality of Bread Wheat (Triticum Aestivum L.) Varieties at Kulumsa, South-Eastern Ethiopia”. International Journal of Research Studies in Biosciences. 2020; 8(9): 14-27.
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    Donis, A., Girma, D., Getahun, D., Tolesa, M., Geremu, T. (2024). Effects of NPS Fertilizer Rate on Yield and Yield Components of Bread Wheat Production in Degem District, North Shewa Zone, Oromia, Ethiopia. International Journal of Natural Resource Ecology and Management, 9(4), 106-111. https://doi.org/10.11648/j.ijnrem.20240904.11

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    Donis, A.; Girma, D.; Getahun, D.; Tolesa, M.; Geremu, T. Effects of NPS Fertilizer Rate on Yield and Yield Components of Bread Wheat Production in Degem District, North Shewa Zone, Oromia, Ethiopia. Int. J. Nat. Resour. Ecol. Manag. 2024, 9(4), 106-111. doi: 10.11648/j.ijnrem.20240904.11

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    AMA Style

    Donis A, Girma D, Getahun D, Tolesa M, Geremu T. Effects of NPS Fertilizer Rate on Yield and Yield Components of Bread Wheat Production in Degem District, North Shewa Zone, Oromia, Ethiopia. Int J Nat Resour Ecol Manag. 2024;9(4):106-111. doi: 10.11648/j.ijnrem.20240904.11

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  • @article{10.11648/j.ijnrem.20240904.11,
      author = {Abera Donis and Dereje Girma and Dejene Getahun and Meron Tolesa and Tadele Geremu},
      title = {Effects of NPS Fertilizer Rate on Yield and Yield Components of Bread Wheat Production in Degem District, North Shewa Zone, Oromia, Ethiopia
    },
      journal = {International Journal of Natural Resource Ecology and Management},
      volume = {9},
      number = {4},
      pages = {106-111},
      doi = {10.11648/j.ijnrem.20240904.11},
      url = {https://doi.org/10.11648/j.ijnrem.20240904.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijnrem.20240904.11},
      abstract = {Productivity of wheat was low due to depleted soil fertility and the blanket use of fertilizers. Fertilizer is the most vital input, contributing significantly to final wheat yields although wheat yields have long been low due to a lack of soil test-based site-specific fertilizer recommendations. This study aimed to determine an economically appropriate rate of NPS fertilizer based on calibrated Phosphorus for bread wheat production in the Degem district. The experiments laid out in randomized complete block design (RCBD) with three replications. The treatments were based on already determined Phosphorous critical and requirement factors and consisted of 100% Pc from TSP fertilizer, 25%, 50%, 75%, and 100% Pc from NPS fertilizer and control (without fertilizer). The phosphorus requirement factor (Pf) (5.85), phosphorus critical (Pc) (22 ppm), and optimum nitrogen optimum nitrogen (92 kg ha-1) were used from previous studies. Improved bread wheat variety senete was used at 150 kg/ ha seeds rate. The results of a statistical analysis of variance demonstrated that NPS fertilizer rates based on calibrated phosphorus had significant effects on bread wheat production. Partial budget analysis shows the maximum net benefit (101,570.65 Birr ha-1) with an acceptable marginal rate of return (MRR) (932’52 %) through the application of 75% of Pc from NPS with optimum nitrogen fertilizer use. Consequently, 75% Pc from NPS should be used in the Degem district for bread wheat production, with the optimum nitrogen. Thus, further scaled-up and demonstration of the technologies for bread wheat production in the Degem district.
    },
     year = {2024}
    }
    

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  • TY  - JOUR
    T1  - Effects of NPS Fertilizer Rate on Yield and Yield Components of Bread Wheat Production in Degem District, North Shewa Zone, Oromia, Ethiopia
    
    AU  - Abera Donis
    AU  - Dereje Girma
    AU  - Dejene Getahun
    AU  - Meron Tolesa
    AU  - Tadele Geremu
    Y1  - 2024/10/10
    PY  - 2024
    N1  - https://doi.org/10.11648/j.ijnrem.20240904.11
    DO  - 10.11648/j.ijnrem.20240904.11
    T2  - International Journal of Natural Resource Ecology and Management
    JF  - International Journal of Natural Resource Ecology and Management
    JO  - International Journal of Natural Resource Ecology and Management
    SP  - 106
    EP  - 111
    PB  - Science Publishing Group
    SN  - 2575-3061
    UR  - https://doi.org/10.11648/j.ijnrem.20240904.11
    AB  - Productivity of wheat was low due to depleted soil fertility and the blanket use of fertilizers. Fertilizer is the most vital input, contributing significantly to final wheat yields although wheat yields have long been low due to a lack of soil test-based site-specific fertilizer recommendations. This study aimed to determine an economically appropriate rate of NPS fertilizer based on calibrated Phosphorus for bread wheat production in the Degem district. The experiments laid out in randomized complete block design (RCBD) with three replications. The treatments were based on already determined Phosphorous critical and requirement factors and consisted of 100% Pc from TSP fertilizer, 25%, 50%, 75%, and 100% Pc from NPS fertilizer and control (without fertilizer). The phosphorus requirement factor (Pf) (5.85), phosphorus critical (Pc) (22 ppm), and optimum nitrogen optimum nitrogen (92 kg ha-1) were used from previous studies. Improved bread wheat variety senete was used at 150 kg/ ha seeds rate. The results of a statistical analysis of variance demonstrated that NPS fertilizer rates based on calibrated phosphorus had significant effects on bread wheat production. Partial budget analysis shows the maximum net benefit (101,570.65 Birr ha-1) with an acceptable marginal rate of return (MRR) (932’52 %) through the application of 75% of Pc from NPS with optimum nitrogen fertilizer use. Consequently, 75% Pc from NPS should be used in the Degem district for bread wheat production, with the optimum nitrogen. Thus, further scaled-up and demonstration of the technologies for bread wheat production in the Degem district.
    
    VL  - 9
    IS  - 4
    ER  - 

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Author Information
  • Oromia Agricultural Research Institute, Addis Ababa, Ethiopia

    Biography: BSc degree in plant Science, MSc degree in Soil Science, Affiliation Researcher I in Soil Fertility Improvement in Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Oromia, Ethiopia

    Research Fields: Soil fertility Improvement, Soil Resource Survey, Soil and Water Conservation, Soil and Water Resource Management, Soil Science, Plant Science

  • Oromia Agricultural Research Institute, Addis Ababa, Ethiopia

    Research Fields: Soil fertility Improvement, Soil Science, Applied Chemistry

  • Oromia Agricultural Research Institute, Addis Ababa, Ethiopia

    Research Fields: Soil fertility Improvement, 2 Soil Science, Plant Science

  • Oromia Agricultural Research Institute, Addis Ababa, Ethiopia

    Research Fields: Soil fertility Improvement, Soil and Water Resource Management

  • Oromia Agricultural Research Institute, Addis Ababa, Ethiopia

    Research Fields: Soil fertility Improvement, Soil and Water Resource Management, Soil Science, Plant Science

  • Abstract
  • Keywords
  • Document Sections

    1. 1. Introduction
    2. 2. Material and Methods
    3. 3. Result and Discussions
    4. 4. Conclusion and Recommendations
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  • Abbreviations
  • Author Contributions
  • Acknowledgments
  • Conflicts of Interest
  • References
  • Cite This Article
  • Author Information